The Heyoka -Living Life Backwards
Todd F. Eklof
Illustration: David Michael Kennedy
“Why did it all turn out for me like this?” George asks, after an afternoon of self-reflection at the beach. “I had so much promise. I was personable, I was bright. Oh, maybe not academically speaking, but ... I was perceptive. I always know when someone's uncomfortable at a party. It all became very clear to me sitting out there today, that every decision I've ever made, in my entire life, has been wrong. My life is the complete opposite of everything I want it to be. Every instinct I have, in every aspect of life, be it something to wear, something to eat ... It's all been wrong.” Just then a waitress arrives to take his order.
At first he asks for the usual, tuna on toast, coleslaw and a cup of coffee. But then, in a moment of inspiration, he changes his mind. “Wait a minute,” he says, “I always have tuna on toast. Nothing’s ever worked out for me with tuna on toast. I want the complete opposite of tuna on toast. Chicken salad, on rye, untoasted ... and a cup of tea.” Although Jerry argues that salmon is actually the opposite of tuna since salmon swims against the current and tuna swims with it, George’s new lunch choice marks a bold step toward transforming his life.